The Burger joint at the Ferry Building is called Taylors Refresher. That place is amazing. While there you should check out Boccolone. Chef Chris Constontino for Incanto has a Salumeria there where fresh, sustainable pig parts are used to make fresh…
As per recommendation, Parcel 104 was very nice. They have limited items on the menu that change daily and a tasting selection for $79.00. Most entrees were priced around $35.00 and you would receive a couple of nice items to sample between plating.…
If you want to take a trip over the hill and through the woods to beautiful Santa Cruz... we have a couple (not many surprisingly) really fine well priced restaurants that shop locally at farmers markets use primarily organic and sustainable foods.…
Frank Andre said:Thank You Chef and Mr. Jonas for your help...I have a birthday coming up this Friday and will take my family to "Parcel 104" to kick back and indulge some fine dining.We need to keep this thread going, to post great places to dine..…
Thank You Chef and Mr. Jonas for your help...
I have a birthday coming up this Friday and will take my family to "Parcel 104" to kick back and indulge some fine dining.
We need to keep this thread going, to post great places to dine...
Maybe we c…
Udo Prambs said:a Another place is Parcel 104 at the marriot hotel santa clara. food is very good
I can sign off on that. I made this list a while back, maybe it helps. It has a focus on organic and local eateries with Foie Gras on their menu:
C…
a great place is the diner at the Ferry building in san fran. don't know the name but they do all organic burgers, fries and shakes. normally i don't eat burgers but there i don't mind. i highly recommending this place. Another place is Parcel 104 a…
Where can someone go to experience good FRESH dishes that are well prepared? Places that purchase from local farms or ranches…, that will not cost you your whole week paycheck?